
Hôtel Baud
Quietly sophisticated French country hotel. Contemporary interiors with jewel-toned accents, bold patterns, and thematic suites. The garden does a lot of the heavy lifting — dining on the terrace beside the river is the defining experience.
Book the restaurant well in advance — it draws locals and Geneva residents who make the drive specifically for it
Why It Matters
One of the best-regarded restaurant-hotels in the Haute-Savoie outside Annecy. Michelin-listed restaurant, 2 Toques from Gault & Millau, Teritoria member. Over 100 years of operation, recently renovated. Ideal base for Geneva business travelers, skiers heading to the resorts, and couples wanting a gastronomic escape.
A century-old maison in the village of Bonne, 20 minutes from Geneva on the road to Mont Blanc. Owners Eva and Vincent Chutin run 16 individually decorated rooms and suites set around a 2,000 m² garden crossed by the Menoge river. The restaurant, La Table de Baud, is the main draw — Michelin-listed and Gault & Millau two-toque, with Chef Bastien Laby cooking a plant-forward, seasonally driven menu.
Where You'll Stay
7 room types available
The Property
Eat & Drink
3 venues on property
Restaurant
On Property
How you'll actually spend your days.
The Voie Verte du Grand Genève greenway cycle path begins at the hotel door. A flat, scenic route connecting the Greater Geneva area.
The GR Balcon du Léman long-distance hiking trail is accessible 200 m from the hotel. Scenic ridge-line walks above Lake Geneva.
Golf course 7 km from the hotel.
Horse riding available 6 km from the hotel.
Hot-air balloon flights available 5 km from the hotel.
Kayaking available on the Menoge and surroundings, 10 km from the hotel.
The restaurant marks seasons with special menus — spring events around freshwater fish, autumn around game and hunting season produce. Worth timing a visit around.
The hotel regularly hosts themed wine tasting evenings — a recent one featured Domaine Louis Latour. The restaurant's wine program is a core part of the Baud identity, and seasonal events are organized around it.
Amenities & Practical Info
The details that matter for planning.
A 150 m² event/meeting space at the bottom of the garden on the riverbank, fully equipped with projector, microphones, water, notepads. Modular layout for seminars, receptions, cocktails, and weddings.
A large garden running down to the Menoge river, with the restaurant terrace opening onto it. Shaded and grassy — the social heart of the property.
Dogs and cats accepted in guestrooms with size limitations. Supplement of €20 per stay applies.
Limited hours room service available.
BUILD YOUR HÔTEL BAUD PLAN
Rooms, dining, spa, and resort experiences — organized into one trip plan.
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