La Bastide de Marie
Intimate family home meets refined Provençal elegance. Soft colors, beautiful antique furniture, baroque accents, and hand-picked brocante pieces give the place a warmth that most luxury hotels can't manufacture. Think chic farmhouse, not grand hotel lobby.
Book the 'Bastide' half-board formula — it includes breakfast, afternoon tea, aperitif, and dinner with estate wines, which represents real value versus paying à la carte
Why It Matters
One of the few Provence properties where the setting is genuinely integrated into the experience: you can prune vines, taste estate wines with the cellar master, pick herbs for your treatment, and eat what the chef bought at market that morning — all without leaving the property. Part of the respected Maisons et Hôtels Sibuet collection, which also runs Les Fermes de Marie in Megève and Villa Marie in Saint-Tropez.
An 18th-century Provençal stone farmhouse sitting inside the 30-hectare Domaine de Marie vineyard, run by the Sibuet family since 1999. The main bastide houses around 14 rooms and suites — each named by color rather than number — with additional private villas scattered across the estate with their own heated pools. It feels like a private home that happens to have excellent food, a botanically inspired spa, and a working winery next door.
Where You'll Stay
7 room types available
2-Bedroom Villa (Villa Syrah — 2BR Configuration)
A standalone two-bedroom villa for up to 4 guests with private bathrooms, a fully equipped kitchen, living room, and a private heated outdoor pool. Services include a dedicated housekeeper, gourmet breakfast, concierge, and access to the Pure Altitude Spa and Domaine de Marie cellar.
120 sqm
Abeille Family Suite
The largest accommodation in the main bastide: a double bedroom, a twin room, and a living room with sofa that sleeps up to 2 adults and 3 children. Sunny yellow color scheme. A private terrace gives direct garden access — useful when you need to let kids roam. Bathroom with bath and a separate shower room.
67 sqm
Bastide Room
The entry-level room, though 'entry-level' feels like a stretch. Each is decorated in a distinct color palette — Aster Mauve, Red Ochre, Lime Green, or Mimosa Yellow — with a bathroom either open to the bedroom or separate, with a bathtub or shower. Available on patio or vineyard side; vineyard side is worth requesting.
25 sqm
Le Mas Vermentino
A centuries-old farmhouse recently renovated in the Provençal tradition with the Sibuet family's characteristically chic touch. Set across 4+ hectares of scrubland, vines, olive trees, and truffle oaks with views toward the Luberon and Saint-Hilaire Abbey. Six bedrooms each with en-suite, a dining room with fireplace, equipped kitchen, TV area, wine cellar, pétanque court, summer kitchen, and heated pool. The most independent option on the estate.
270 sqm
Suite Marie
Between 45 and 50m², with vineyard or garden views and a sitting area that can fit two children — making it genuinely family-usable. Color names here get poetic: Sage Gray, Green Anise, Ivory White, Garance, Linen Beige, Nîmes Blue, or Orange Blossom Honey. Bathroom with bathtub; separate toilet and shower.
47 sqm
Villa Grenache
Five bedrooms each with its own bathroom, a dining room, fully equipped kitchen, large living room, and outdoor lounge with a private heated pool — all set inside the Domaine de Marie vines. Can accommodate up to 10 people. The option to also book adjacent Villa Syrah gives total compound-style exclusivity.
170 sqm
Villa Syrah
The largest standalone villa on the estate, sleeping up to 12 (10 adults + 2 children) across 5 bedrooms, each with en-suite bathroom. Living room, fully equipped kitchen, private heated outdoor pool, and outdoor lounge. Steps from the main bastide building. Can be combined with Villa Grenache for maximum space and privacy.
200 sqmThe Property
Eat & Drink
1 venue on property
Restaurant
Spa & Wellness
Treatment Menu
On Property
How you'll actually spend your days.
Chef François Martin shares market-driven techniques and Provençal recipes in an interactive demonstration. Runs every Tuesday and Thursday at 5pm during the season. Paired with tastings of Domaine de Marie wines.
A curated al fresco lunch among the estate's vines, prepared by the kitchen. Best enjoyed in spring or early autumn when the light is good and crowds are low.
Rent an electric bike and explore the Luberon countryside — olive groves, lavender, and hilltop villages — with a gourmet picnic basket of local flavors from the estate kitchen. A flat €95/person add-on to any room rate.
Guided truffle hunt through the Luberon with a local truffle grower and their dog. Accompanies the seasonal 'Black Diamond Crunchers' package which pairs the hunt with an all-truffle dinner at the bastide. Extra charge applies.
The estate's own winery produces AOC Luberon reds, rosés, and whites under cellar master Arnaud Bressy using Grenache, Syrah, Roussanne, Vermentino, Cinsault, and Mourvèdre. Guests can visit the caves and taste with expert guidance. Included free in the Passion Syrah offer for 3+ night stays.
Morning yoga in the gardens with views of the Luberon, offered seasonally — particularly in spring. Not a permanent fixture; check with the hotel for the current season's schedule.
Amenities & Practical Info
The details that matter for planning.
Working estate garden supplying the kitchen and spa with seasonal vegetables, aromatic herbs, lavender, and essential oils. Also home to beehives producing honey used in spa treatments.
The estate's working winery producing AOC Luberon wines under cellar master Arnaud Bressy. Wines are served at dinner and available for purchase.
A pair of turquoise pools converted from a historic stone water-retention basin. One is heated. Lined with sun loungers. Views over lavender, olive trees, and cypress on one side; vineyard on the other.
On-site boutique selling Pure Altitude skincare products including the neroli after-sun balm and mountain plant care line.
BUILD YOUR LA BASTIDE DE MARIE PLAN
Rooms, dining, spa, and resort experiences — organized into one trip plan.
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