
Palacio de los Ángeles
Wine-forward luxury in a historic palace. Calm, unhurried, very Rioja. Stone walls, natural wood, coffered ceilings, freestanding stone bathtubs in suites. Serious about wine and food without being precious about it.
Book the restaurant Ventilla directly via restaurante@ventilla.es — it's open to non-guests and reportedly fills up
Why It Matters
The Echapresto Brothers' involvement is the real draw here — two Michelin stars walking in every day to run your hotel restaurant is genuinely rare. Add in El Calado, an underground cellar with the world's largest collection of Rioja Q.D.O. vintages, and the fact this is the first major luxury hotel to open in Haro, and you have something genuinely different for wine travelers.
A 38-room, five-star boutique hotel inside a restored 18th-century baroque palace in the center of Haro, Spain's self-proclaimed wine capital. Opened March 2026, it was redesigned by TRENCHS Studio, preserving original stonework and timber beams while layering in contemporary interiors. The whole operation is anchored by the Echapresto Brothers — the two-Michelin-star duo behind Venta Moncalvillo — who run the restaurant, curate the wine bar, and oversee what the hotel claims is the world's largest collection of Rioja Qualified Designation of Origin wines.
Where You'll Stay
10 room types available
The Property
Eat & Drink
3 venues on property
Restaurant
Spa & Wellness
Treatment Menu
On Property
How you'll actually spend your days.
Cycling routes starting directly from the hotel with a dedicated Bike Room for secure storage, cleaning, and maintenance. Recommended routes include the Rioja Alta Wine Route, the Riojan Way of St. James, Sierra Cantabria, and the Oja Greenway.
Horseback riding excursions through the surrounding vineyards and countryside, organized through the concierge. Non-complimentary.
Sunrise hot air balloon flight over the Rioja vineyard landscape, organized through the concierge. Non-complimentary.
Guided gastronomic excursions visiting local producers of cheese, honey, and olive oil in the La Rioja Alta region.
An exclusive enological experience led by sommelier Carlos Echapresto, exploring wines from the Rioja Q.D.O. collection in El Calado underground cellar. One of the most curated wine collections of its kind in the world.
Curated visits to selected wineries in the surrounding Rioja Alta wine region, including the famous Barrio de la Estación historic winery district just walking distance from the hotel.
Private events, corporate meetings, and tastings in the historic underground wine cellar (El Calado) or the dedicated meeting room. Catering and culinary experience provided by the Echapresto Brothers team.
Amenities & Practical Info
The details that matter for planning.
Dedicated meeting room enhanced by Echapresto Brothers catering. Total meeting space approximately 441 sq ft / 41 sqm.
State-of-the-art equipment and a functional training area. Open 24 hours for hotel guests. Day pass available for non-guests at €32.
A walled garden terrace surrounding the outdoor pool, providing a calm outdoor retreat in the center of Haro. Seating for wine and cocktails from the Wine Bar.
A heated outdoor pool in the landscaped garden terrace. Water treated with natural products. Exclusive to hotel guests. Central feature of the garden terrace experience.
Full concierge service including arrangement of winery visits, excursions, cycling routes, and private experiences. Contact: concierge@palaciodelosangeles.com
Secure, fully equipped bike room with tools for cleaning, maintenance, and storage. Ideal starting point for cycling routes across the Rioja wine country.
Holds VERDE (GREEN) certification from Green Building Council Spain, reflecting eco-conscious reconstruction and operations.
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Rooms, dining, spa, and resort experiences — organized into one trip plan.
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