Mallorca
Slow & Sunny Mallorca: A 7-Day Food, Wine & Beach Escape
Tropical beaches, gluten-free bites, golden hour in stone villages
Planning a trip to Mallorca?
A relaxed week based in Palma with easy day trips for beaches, markets, wine, and photo-perfect villages. Designed for gluten-free food lovers who want tropical vibes, golden-hour photography, and just-enough planning without stressful schedules.
Highlights
Lose yourself in Palma’s Gothic lanes, courtyards, and cathedral views while grazing on gluten-free tapas.
Shop a local market then learn Mallorcan dishes you can safely enjoy gluten free.
Taste island wines at a countryside bodega and harborside bars without breaking the budget.
Photograph Sóller and Valldemossa’s stone streets, citrus groves, and mountain-meets-sea landscapes.
Spend unhurried afternoons swimming and sunbathing at accessible beaches near Palma.
Capture pastel skies over Portixol and La Lonja’s waterfront terraces at blue hour.
Good to Know
Navigating Gluten Free in Mallorca
Learn and use key phrases like ‘sin gluten’ (gluten free) and ‘soy celíaco/a’ (I’m celiac) and focus on naturally gluten-free dishes like grilled fish, seafood, meat, salads, and paella prepared without stock cubes or sauces containing flour; always ask about shared fryers and cross-contamination.
Mallorcan Meal Times & Snacking
Because lunch is around 2pm and dinner from 9pm, keep gluten-free snacks (nuts, packaged GF bars, fruit) with you so you’re not stuck hungry during the mid-day and early evening ‘dead zones’ when many kitchens close.
Budgeting Comfortably
Plan for roughly $60–120 per person per day for meals, local transport, and small entry fees in Mallorca; markets and menu del día (fixed-price lunch menus) can keep costs down, while dinners with drinks at mid-range restaurants will sit near the top of your range.[6]
Getting Around Without a Car
Base in Palma and use EMT buses inside the city and TIB buses for day trips to Sóller, Valldemossa, and beaches; buy tickets with a contactless card on TIB routes to get cheaper fares than cash.[6]
Staying Safe From Petty Theft
Use a cross-body bag that zips, keep wallets and phones in front pockets, and never leave belongings unattended on beaches or at cafe terraces—especially near busy waterfronts and markets where pickpockets operate.
Respecting Local Dress & Customs
Wear beachwear at the beach and promenade, but cover up with at least a light shirt and shorts in Old Town, markets, churches, and residential streets; locals genuinely dislike seeing bikinis far from the water.
Photography & Golden Hour Timing
Plan your key photo stops—La Seu, Portixol, Es Jonquet, Sóller, and Valldemossa—for the first two hours after sunrise or before sunset; on overcast days, shift focus to interiors like churches, markets, and Arab Baths where softer light works in your favor.[3][6]
Using Spanish & Mallorquí
Simple phrases like ‘bon dia’ (good day in Mallorquí) or ‘gràcies’ alongside Spanish ‘gracias’ are warmly received, and staff in Palma’s restaurants will usually switch to English if you get stuck.
Your Week Itinerary

Cooking Class Meal (self-prepared)
Enjoy the dishes you prepared during the class—focus on naturally gluten-free plates like paella, grilled fish, and vegetable tapas, using gluten-free stock and ingredients as arranged with the instructor.
1h · Included in class price
Santa Catalina & Es Jonquet Sunset Photos
After class, wander the low-rise streets and windmills of Es Jonquet above the harbor; shoot across Palma Bay at sunset and blue hour from the viewpoints near the old windmills.[3]
1h · Free
Seafront Walk from Palma to Portixol
Walk or bike the flat seaside promenade east from Palma’s port to the small harbor of Portixol, stopping for photos of palm trees, boats, and turquoise water with the cathedral behind you.
1h 30m · Free (bike rental extra if desired)
Portixol Beach Club Restaurants (e.g., Restaurante Portixol-style option)
Pick a harborside restaurant offering grilled fish, seafood, and salads; choose plainly grilled catch of the day, seafood platters, and patatas bravas only if they can be made with separate gluten-free prep—be explicit about ‘sin gluten’ and cross-contamination.
1h 15m · $20-28 per person
Ola del Mar (or similar Portixol seafood spot)
Dinner on the terrace with sea views; go for grilled whole fish, steamed mussels, seafood a la plancha, and simple rice dishes that the kitchen confirms can be made gluten free, avoiding bread, fried items, and sauces with flour.
1h 30m · $24-32 per person
Portixol Sunset & Night Photography
After dinner, photograph the curve of the bay with boats and palm trees; best angle is from the promenade looking back toward Palma with the last light in the sky.
45m · Free16 activities across 6 days